By Hal Walter
When you buy a home in the mountains, there’s the notion you’re on top of the world, the food chain and even the watershed.
You drill a well into the ground and out pours clear, sparkling “Rocky Mountain Spring Water.” Snowmelt filtered through ancient stone. That sort of thing. There’s a certain irony when someone who analyzes the ingredients list on just about anything he eats doesn’t even question what might be in the water. But that’s what happened here.